BBQ Beef and Bean Nachos
Looking for a crowd-pleasing dish for your next gathering? These BBQ Beef and Bean Nachos are the perfect combination of savory beef, flavorful beans, melted cheese, and crunchy tortilla chips. You won’t be able to resist this delicious twist on a classic snack!
Ingredients:
– 1 lb ground beef
– 1 can of black beans, drained and rinsed
– 1 cup BBQ sauce
– 2 cups shredded cheddar cheese
– 1 bag of tortilla chips
– Optional toppings: jalapenos, diced tomatoes, sour cream, green onions
Instructions:
1. In a skillet, brown the ground beef over medium heat. Drain any excess fat.
2. Add the black beans and BBQ sauce to the skillet with the beef. Stir to combine and simmer for 5 minutes.
3. Preheat your oven to 350°F.
4. On a baking sheet, spread out a layer of tortilla chips. Top with the beef and bean mixture and shredded cheese.
5. Bake in the oven for 10-15 minutes, or until the cheese is melted and bubbly.
6. Remove from the oven and top with your favorite toppings. Serve hot and enjoy!
Nutrition Information:
– Calories: 350 per serving
– Protein: 20g
– Carbohydrates: 25g
– Fat: 18g
– Fiber: 4g
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