Sweet and Spicy Garlic Steak Pasta

Craving a delicious and flavorful meal tonight? Look no further than this Sweet and Spicy Garlic Steak Pasta recipe! The perfect combination of savory steak, garlic, and a touch of sweetness will have your taste buds dancing with joy.

Ingredients:

1 lb flank steak

1 lb pasta
4 cloves garlic, minced
1/4 cup soy sauce

1/4 cup honey
1 tbsp sriracha
1 tsp red pepper flakes

Salt and pepper to taste
Chopped parsley for garnish

Instructions:

Cook the pasta according to package instructions. Drain and set aside.

Season the steak with salt and pepper, then cook in a skillet over medium-high heat until browned on both sides. Remove from heat and let rest.
In the same skillet, add minced garlic and cook for 1-2 minutes. Add soy sauce, honey, sriracha, and red pepper flakes. Cook for another 2-3 minutes.
Slice the cooked steak into thin strips and add it back to the skillet with the sauce. Cook for an additional 2-3 minutes.