Loaded Chili Cheese Fries

Craving something hearty, cheesy, and downright delicious? Look no further than these Loaded Chili Cheese Fries! Perfect for a cozy night in or game day gathering, this recipe is sure to satisfy your comfort food cravings.

Ingredients:

• Frozen French fries
• Ground beef
• Onion
• Garlic
• Chili powder
• Cumin
• Crushed tomatoes
• Kidney beans
• Shredded cheddar cheese
• Green onions
• Sour cream

Instructions:

• Cook the French fries according to package instructions.
• In a skillet, cook the ground beef, onion, and garlic until browned. Add in the chili powder, cumin, crushed tomatoes, and kidney beans. Simmer for about 10 minutes.
• Top the cooked French fries with the chili mixture, shredded cheddar cheese, green onions, and a dollop of sour cream.
• Enjoy your loaded chili cheese fries while they’re hot!

Popular questions:

• Can I use ground turkey instead of beef?

Yes, you can definitely use ground turkey as a leaner alternative to ground beef.

• Can I use black beans instead of kidney beans?

Yes, black beans can be a tasty substitution for kidney beans in this recipe.

• How can I make this recipe vegetarian?

You can omit the ground beef and add extra beans or tofu for a vegetarian version of these loaded fries.

• Can I add jalapenos for extra heat?

Absolutely, feel free to add jalapenos or your favorite hot sauce for an extra kick.

Helpful tips:

• Try adding some diced avocado or guacamole for a creamy topping.
• Serve with a side of salsa for an added burst of flavor.
• For a crunchier texture, broil the loaded fries for a few minutes before serving.

Expert Secrets:

• Add a dash of smoked paprika to the chili mixture for a hint of smoky flavor.
• For a cheesy twist, mix in some cream cheese or a sprinkle of blue cheese before serving.