Hot Fudge Brownie Bread
Craving a deliciously decadent dessert? Look no further than this mouth-watering Hot Fudge Brownie Bread! It’s the perfect treat to satisfy your sweet tooth.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup hot fudge sauce
Instructions:
- Preheat your oven to 350°F and grease a 9×5-inch loaf pan.
- In a mixing bowl, combine the flour, cocoa powder, and sugar.
- Add the vegetable oil, eggs, vanilla extract, and salt. Mix until well combined.
- Pour half of the batter into the prepared loaf pan.
- Drizzle half of the hot fudge sauce over the batter.
- Add the remaining batter on top and drizzle the rest of the hot fudge sauce.
- Swirl the batter and fudge sauce together with a knife.
- Bake for 45-50 minutes or until a toothpick inserted comes out clean.
- Let cool before slicing and serving.
Nutrition Information:
Serving Size: 1 slice
Calories: 250
Total Fat: 12g
Cholesterol: 35mg
Sodium: 150mg
Total Carbohydrates: 35g
Protein: 3g