BBQ Chicken Pizza
Who doesn’t love a delicious and easy-to-make pizza? This BBQ Chicken Pizza is the perfect blend of tangy barbecue sauce, tender chicken, gooey cheese, and crisp crust. It’s a crowd-pleaser that will have everyone coming back for seconds!
Ingredients:
- 1 pre-made pizza dough
- 1 cup BBQ sauce
- 1 cup cooked chicken, shredded
- 1 cup shredded mozzarella cheese
- 1/2 red onion, thinly sliced
- Fresh cilantro, chopped
- Olive oil
- Salt and pepper to taste
Instructions:
- Preheat your oven to 425°F.
- Roll out the pizza dough on a floured surface and transfer it to a baking sheet.
- Brush the dough with olive oil and spread the BBQ sauce evenly over the dough.
- Top with shredded chicken, sliced red onion, and mozzarella cheese.
- Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
- Remove from the oven, sprinkle with chopped cilantro, slice, and serve hot.
Popular questions:
- Q: Can I use a homemade pizza dough instead of a pre-made one?
- Q: Can I use other cheese varieties instead of mozzarella?
- Q: Can I add additional toppings to customize my BBQ Chicken Pizza?
A: Yes, you can use homemade pizza dough if preferred. Just make sure to roll it out thinly for a crispy crust.
A: Absolutely! Feel free to experiment with different cheese options like cheddar, gouda, or even blue cheese for a unique flavor.
A: Of course! You can add ingredients like bell peppers, mushrooms, jalapenos, or pineapple to create your own signature pizza.
Helpful tips:
- For extra flavor, marinate the chicken in BBQ sauce before adding it to the pizza.
- Sprinkle some red pepper flakes for a spicy kick.
- For a crispy crust, pre-bake the dough for a few minutes before adding the toppings.
Expert Secrets:
- Pre-cook the chicken with some seasoning for added taste before shredding it for the pizza.
- Use a blend of BBQ sauces for a more complex flavor profile.
- Try grilling the pizza for a smoky taste and charred crust.
